For dessert, chocolate truffles made with cocoa powder and walnuts will leave you feeling pleasantly full.Creekside Dubai is both a restaurant and cultural space devoted to the art and architectural heritage of the Emirates.Fish Beach Taverna is set on the water’s edge of Le Meridien Mina Seyahi. Begin with the Mirza Ghassemi, a charred puree of eggplant, and Salad Shirazi with chopped onion, cucumber, and tomato.
Small plates like thinly sliced beef carpaccio and yellowtail with ginger and sumac are notable, as are more adventurous mains like the seafood charcoal fry. As part of the Déjeuner d’Affaires – meaning "special lunch" – you’ll get two starters, one main and a hot drink for just Dhs180 a person. Dubai is a city of superlatives. Three-course lunch Dhs150. Our easy-to-use app shows you all the restaurants and nightlife options in your city, along with menus, photos, and reviews. The classy seafood restaurant features marble tabletops, green antique banker lamps, and an exposed brick wall inside, but try to grab a seat on the outdoor terrace for views of the Arabian Gulf and the not-yet-completed Dubai Eye ferris wheel.Designed to evoke an environment that feels as if you’ve been submerged under an ocean wave, Dubai’s Nobu has as much personality as the coral-hued, larger-than-life Atlantis resort where it resides. Don't leave without trying the crunchy wasabi tempura prawns, a longtime crowd pleaser.For the ultimate French-bistro experience in the UAE, there's nothing more chic or satisfying than La Serre in the boutique Vida Hotel. Don’t miss Kapur’s signature lamb seekh—tender minced lamb cooked over the smoldering heat of a clay tandoor.
Finish your meal with a rolled grean tea cake with vanilla ice cream.The DIMC Seyahi location of Aprons & Hammer makes it a natural choice for big group dinners and birthday parties, so expect a loud and celebratory crowd. Loca recently opened a second location in the Souk al Bahar shopping mall, but stick with the original in the Dubai Marine Beach Resort & Spa.
Expect warm and cold mezze like thyme-packed manoushe on doughy bread, tabbouleh, and fattoush with deep-fried pita.
The common denominator: knowing where to go. Time Out Dubai’s Best French Restaurant, La Petite Maison, is now offering up a special deal. In other words, it's the hottest place to eat and Instagram in Dubai right now.Built to resemble a 1970s California villa, this concept store is an Instagram favorite for its healthy-but-cool food and unique location on the palm-lined streets of old Jumeriah. The menu is comprised mostly of sandwiches and various healthy foods, which you choose from a refrigerated display before seating yourself. Pay special attention to the tender pieces of skewered meat, and of course, the orange-blossom mouhalabieh for dessert.From the owner of the popular Tasha's, this upscale, photogenic restaurant sits inside Jumeriah Al Nassem's turtle lagoon. If you're here for dinner, share the beef tartare and toasted brown bread with fried eggs and foie gras.
Best Lunch in Dubai Marina. When it comes to brunch, Dubai has elevated the concept to the status of an unmissable city tradition. Come here for the Emirati breakfast: soft scrambled eggs, marinated eggplant, black olives, feta cheese, and labneh served on a giant silver platter.From Emma Sawko, the woman behind Comptoir 102, and vegan chef Sati Faulks, Wild & the Moon is a hipster-healthy Instagram oasis. Dubai Festival City Promenade (04 232 6299). Our easy-to-use app shows you all the restaurants and nightlife options in your city, along with menus, photos, and reviews. Among Toko's signature main dishes, the flamed beef nigiri with wasabi cream cheese and boneless braised wagyu beef short rib are standouts.So much of dining at One&Only The Palm Hotel is about taking in the view of the neon-lined skyscrapers against the Dubai Marina's skyline. Best Lunch Restaurants in Dubai, Emirate of Dubai: Find Tripadvisor traveler reviews of THE BEST Dubai Lunch Restaurants and search by price, location, and more.
Start your meal with spicy feta laced with olive oil and nutty fried Graviera cheese imported from Naxos Island.
Chic expats sit in the bamboo-lined, Persian carpet-sheathed courtyard with green juices and smoothies in-hand, while the cafe's effortlessly chic French owner dutifully checks on them.Dubai's über-swanky Toko is a trendy haunt designed by Mathew Darwon, the same architect behind the restaurant's original location in Australia.